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Ground Green Cardamom
Buy green cardamoms, freshly ground to order to be sure of the best possible flavour. Or buy them whole.
If you're not familiar with the flavour of green cardamoms, give them a try. There's a sweetness, but they are also a little spicy, floral, and citrus.
Green cardamoms are used in many cuisines around the world. I love them in savoury and sweet dishes. As well as Indian chai.
Try the Bengali Spice Kit, with it's distinctive flavours of cardamom and cinnamon. Scrummy!
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